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Does Morbid Obesity Worsen Outcomes After Esophagectomy?
Neil H. Bhayani*1, Aditya Gupta2, Valerie J. Halpin2, Kevin M. Reavis1, Christy M. Dunst1, Lee L. Swanstrom1 1Providence Portland Cancer Center, Portland, OR; 2Legacy Weight Management Institute, Portland, OR
Introduction: With national and worldwide increases in both esophageal cancer and obesity, the number of esophagectomies in morbidly obese patients will increase. Proper surgical risk stratification and patient counseling require a better understanding of the esophagectomy morbidity associated with obesity. Methods: We studied non-emergent, subtotal or total esophagectomies with reconstruction in the National Surgical Quality Improvement Project database from 2005-2009. After excluding patients with disseminated disease and with body mass index (BMI) <18.5, the outcomes of normal BMI patients, (BMI 18.5 - 25) were compared to morbidly obese patients (BMI ≥ 35). Outcomes were mortality, aggregated morbidity, wound, pulmonary and cardiac morbidity. Multivariable regression controlled for pre-operative comorbidities differing between groups (p<0.2) and established confounders of outcomes. Results: Of the 483 patients, 373 (77%) had a normal BMI and 315 (29%) were morbidly obese. The overall population was 77% male, with a mean age of 62 years with 43% of patients older than 65 years. Normal BMI patients were older (p=0.02) and more likely to smoke (37% v. 15%, p<0.001). Pre-operative co-morbidities were similar except for a significantly higher incidence of hypertension (62% v. 48%) and diabetes (24% v. 13%) and a lower incidence of preoperative weight loss of ≥10% (11% v. 23%) in the obese population (p<0.001). Morbidly obese patients received fewer red cell transfusions intraoperatively (12% v. 22%, p=0.02). Overall, the rate of major morbidity was 51% and mortality was 3.5%; there was no difference between the groups. On multivariable analysis, all outcomes were the same between groups except deep space infections (DSI). Morbidly obese patients were at 70% higher risk (OR 1.7, 95% CI 1.04 - 2.8, p=0.04) of DSI. Conclusions: In our study, there were no differences in post-operative mortality or pulmonary, cardiac, and thrombo-embolic morbidity between morbidly obese and normal BMI patients. Morbidly obese patients had elevated odds of deep wound infections. Overall, a BMI > 35 does not confer significant morbidity after esophagectomy. Obese patients with esophageal pathology should not be denied resection based on BMI alone. Table 1. - Adjusted Odds of Morbidity with Morbid Obesity | Adjusted Odds Ratio | Confidence Interval | p-value | Death | 1.1 | 0.7 - 1.7 | 0.8 | Any Morbidity | 1.1 | 0.9 - 1.3 | 0.2 | Superficial SI | 1.2 | 0.9 - 1.5 | 0.1 | Deep SI | 1.7 | 1.04 - 2.8 | 0.04 | Organ SI | 0.9 | 0.7 - 1.3 | 0.7 | Pneumonia | 1 | 0.8 - 1.2 | 0.7 | Reintubation | 1 | 0.9 - 1.3 | 0.7 | Fail to Wean | 1 | 0.8 - 1.2 | 0.9 | PE | 1.4 | 1.0 - 2.1 | 0.09 | DVT | 1.3 | 0.9 - 1.8 | 0.2 | Cardiac Arrest | 0.6 | 0.3 - 1.3 | 0.2 | Myocardial Infarction | 1.4 | 0.5 - 3.5 | 0.5 | Bleeding | 1.6 | 0.6 - 4.1 | 0.3 | Sepsis | 1 | 0.8 - 1.2 | 0.3 | Shock | 1.1 | 0.9 - 1.4 | 0.4 | Return to OR | 0.9 | 0.7 - 1.1 | 0.3 | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |
** compared to normal-weight patients † Adjusted for age, smoking, diabetes, hypertension, red cell transfusion, American Society of Anesthesiologists class >=3, and weight loss of > 10 % .
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